Cocktail Salsa is a vibrant and refreshing drink that combines lemon juice, sugar syrup, mint, and Bombay Sapphire gin. Perfect for relaxing moments, its preparation is simple and the result is delicious. Serve in a glass with a mint decoration for an elegant and aromatic touch.
Cocktail Salsa
Ingredients
Lemon
Sugar syrup
Mint
Bombay Sapphire
Ice
Preparation
Step 1 : The preparation begins by cutting a lemon in half and squeezing 20 ml of lemon juice.
Step 2 : Then, add 15 ml of sugar syrup and 4 mint leaves.
Step 3 : Next, add 60 ml of Bombay Sapphire.
Step 4 : After that, place plenty of ice in a container and shake the mixture for 10 minutes.
Step 5 : Then, strain the mixture into a glass using a strainer.
Step 6 : Finally, serve in the glass and decorate with some mint leaves.
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